Do you love Vanjaram fish but want to try something new?
Check out these Top 5 Fish Like Vanjaram that are just as tasty & will make your seafood dishes amazing.
These options offer rich textures & unique flavors, so you might find your new favorite!
Fish Like Vanjaram: Average Price In India
Here is the list of the top 5 Vanjaram similar fish with their average price per kg.
| Vanjaram Similar Fish | Average Price (per kg) |
| Pomfret | ₹500 – ₹800 |
| Mackerel | ₹200 – ₹300 |
| Snapper | ₹400 – ₹600 |
| Barramundi | ₹450 – ₹700 |
| Tilapia | ₹150 – ₹250 |
1. Pomfret Fish
Pomfret fish is known for its light taste and tender texture, making it a popular choice in many dishes.
It lives in the Atlantic & Indo-Pacific oceans which provides omega-3 fatty acids, proteins & necessary vitamins.
You can cook pomfret in different ways like grilling, frying, or steaming.
Its mild flavor goes well with many spices & sauces, so it’s loved in Indian, Chinese & Southeast Asian cooking.
Pomfret is also good for your health which makes your heart & brain healthy.
Pomfret is also known for being one of the best fish for pakora which adds its different flavors to your diet.
2. Mackerel Fish
Mackerel fish are known for being fast & can be found in both temperate & tropical seas.
They belong to the Scombridae family & are easy to spot because of their sleek bodies & forked tails.
Mackerel has so many essential omega-3 fatty acids, proteins & vitamins which makes them a healthy choice.
They can be cooked in various ways, like grilling, smoking, or canning.
The high oil content gives mackerel a strong flavor that will taste better with spices and marinades.
Also, eating mackerel can be good for your heart and brain health.
If you’re curious about how mackerel compares to other fish, you might know is rohu fish good for health question interesting.
3. Snapper Fish
Snapper fish live in tropical & subtropical waters. They are loved for their firm texture & great taste.
Snappers eat crustaceans & the smallest fish in the world & have long bodies, big mouths & sharp teeth that help them hunt food.
The red snapper is especially popular for its bright color & it tastes much better in different recipes.
You can grill, bake, or fry snapper & it’s a healthy choice because it’s high in protein & omega-3 fatty acids.
4. Barramundi Fish
Barramundi (Asian sea bass) is a popular fish from the Indo-Pacific region.
It has a mild & sweet taste which is similar to snapper & grouper.
Barramundi can live in both freshwater & saltwater, which makes it easy to farm.
It has omega-3 fatty acids, proteins & essential vitamins which makes it a healthy option.
You can cook barramundi by grilling, baking, or frying.
5. Tilapia Fish
Tilapia is the name for many species of cichlid fish originally from Africa but now farmed around the world.
It has a mild taste & is affordable which makes it popular in various cuisines.
Tilapia is high in protein, niacin, vitamin B12, phosphorus, selenium & potassium which makes it a healthy choice.
It can be grilled, baked, or fried. However, the quality & safety of tilapia can depend on farming practices.
Despite some concerns, tilapia is still widely eaten because of its health benefits.
If you’re considering the best fish to eat in India, tilapia is the best option.
Conclusion
In conclusion, if you like Vanjaram fish, you should try these five alternatives which are Pomfret, Mackerel, Snapper, Barramundi & Tilapia.
Each fish has its unique taste and texture, which can add some exciting new flavors to your seafood dishes. Try these fishes & find a new favorite fish for your next meal!
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